Emperor
Wu of China (r. 141-87 BCE) constructed an elaborate altar to the “Great Unity”
during his reign. It was a three-level structure where, besides the Great
Unity, the entities of the sun, moon and the Five Heavenly Emperors were also
worshipped. Each of these deities had a uniquely-outfitted priestly order at
the altar, dressed in robes that corresponded to their religious focus. It must
have been a vibrant and colorful scene—the sun priests wore red and moon
priests dressed in white, while the devotees of the Five Heavenly Emperors (known
as the Green, Red, White, Black, and Yellow Emperors) wore the color of their
respective heavenly deity. Each priesthood of the various Heavenly Emperors
operated from different shrines that encircled the base of the overall structure.
One
of the duties of the various priests at the altar of the Great Unity was to
conduct offerings and sacrifices to their respective celestial beings. The Great
Unity was offered several bloodless sacrifices, including the typical culinary dishes
of the time, thick wine and jujubes. The Five Heavenly Emperors were similarly
given offerings of rich wine, poured from special ceremonial vessels. Yet, not
all of the offerings were inanimate. Red-robed priests sacrificed a yak or ox
to the sun, while white-robed priests sacrificed a ram or pig to the moon. A
deer was also sacrificed, although to what or whom this creature was offered is
vague compared to the other victims.
The
slaughtering of the sacrificial victims was only half of the ceremony. After
the blood was spilled, the priests had an interesting way of disposing of the
animal carcasses. According to Emperor Wu’s Grand Historian and palace
secretary, Sima Qian (c. 145-90 BCE), the smaller sacrificial remains were
stuffed into the larger carcasses, and they were all ceremoniously burned
together. More specifically, the sacrificed pig or ram was placed inside the
remains of the deer, and then the stuffed deer was subsequently crammed into
the remains of the ox or yak. When this procedure was complete, the layered
sacrifices were given a ritual cremation. To add more ceremony to the process,
the priests would sprinkle drops of water, or other such liquids, onto the
crackling fire as it burned.
Written
by C. Keith Hansley
Picture
Attribution: (Temple and landscape scene painted by Li Cheng (c. 919 - 967),
[Public Domain] via Creative Commons).
Sources:
- The Records of the Grand Historian (Shi ji) by Sima Qian, translated by Burton Watson. New York: Columbia University Press, 1993.
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